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C-Fir (formerly called Kefir Type C)

The C-Fir blend (formerly called Kefir Type C) is a selected blend of cultures that produce foamy kefir. Produces a product similar to that made from kefir grains as compared to lactic acid production, pH and viscosity. This product is NOT kefir grains.

June 2020: Please note that due to a temporary shortage of certain packaging supplies, some of our products have been packaged in substitute packaging. Please be assured that there is no change to the product within. If you have any questions or concerns, please call our Customer Service or Technical Service teams at 608-242-9030.



Recommended dosage: 10 DO per 1000 liters milk

Proprietary blend of freeze-dried mesophilic starter cultures, Lactobacilli and yeast (Kluyveromyces marxianus)

Kosher Dairy, certificate available


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GEO 17