Supplier of cheesemaking supplies, cheese cultures, molds, lipase, rennet, yogurt, sour cream, buttermilk and fermented milk supplies : Dairy Connection Inc.




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Phil Robertson, Comstock Creamery/Blaser’s Premium Cheeses

"Your courteous, knowledgeable staff, in-house support, accurate order filling and fast shipping are all aspects needed in supporting our industry. Good suppliers make good companies look great... and also make my job easier."

Judy Schad, Capriole Farmstead Goat Cheeses

"Dairy Connection has been our 'go-to' for all culture supplies and technical support. Over the years, their technical knowledge and prompt response has been an invaluable and essential part of the development of our cheeses."

Kevin Burnsteel, Pineland Farms, Inc.

"Dairy Connection customer service and attention to detail have always been spot-on."

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To request a commercial account, fill out the contact form below. We will review and process your request as quickly as possible. If your request is urgent, please call us at 608-242-9030. We are available to assist you Monday through Thursday from 8 a.m. to 4:30 p.m. and Fridays from 8 a.m. to 3:30 p.m.

To access the commercial portion of this website (providing web access to additional products and sizes), customers must be classified as a Commercial Customer, defined by Dairy Connection as follows:

Commercial Licensed Dairy or Food Processor for resale

Distributor of dairy food ingredients

Educational Institution

Non-Profit Organization

Each customer type above should be able to provide a valid tax ID number indicating their business status. Please include your tax ID number with your application to expedite approval. Simply fill out the brief information request below and we will review your application as quickly as possible. Any additional information that you can provide about your business will facilitate the processing of your request. Thank you.

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